基本信息
| EC 号 | 297-242-4 |
| NACRES | NA.85 |
产品性质
| 质量水平 | 200 100 |
| 生物来源 | Porcine skeletal muscle |
| 测定 | ≥10% total nitrogen (N) basis |
| 形式 | powder |
| 灼烧残渣 | ≤22% |
| 缺失 | ≤6% loss on drying |
| pH值(酸碱度) | 7.0±0.5 (25 ℃ in H2O) |
| 溶解性 | H2O: 2%, clear, faintly to light brownish-yellow |
| application(s) | food and beverages microbiology |
安全信息
| 储存分类代码 | 13 - Non Combustible Solids |
| WGK | WGK 3 |
| 闪点(F) | Not applicable |
| 闪点(C) | Not applicable |
| 个人防护装备 | Eyeshields, Gloves, type N95 (US) |
Sigma-Aldrich
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